Adult Meal 4:40-5pm

$25.00Price
Meal Type
  • Choose from the following chef created meals:

    MUSTARD CRUSTED PORK TENDERLOIN MEDALLIONS OVER AN HERBED RISOTTO AND SAUTEED MIXED VEGETABLES. SERVED WITH A CAN OF 1919 ROOTBEER AND A SPECIALTY DESSERT.

    BROILED WALLEYE WITH LEMON AND WHITE WINE OVER WILD RICE PILAF AND SAUTEED MIXED VEGETABLES. SERVED WITH A CAN OF 1919 ROOTBEER AND A SPECIALTY DESSERT.

    WILD MUSHROOM AND SWISS STUFFED CHICKEN BREAST WITH BECHAMEL SAUCE, ROASTED GARLIC MASHED POTATOES, FRENCH BABY CARROTS.  SERVED WITH A CAN OF 1919 ROOTBEER AND A SPECIALTY DESSERT.

  • Pick up 10/15/20 at New Ulm Country Club.